The brewery was first brought to the Historic Dockyard at Chatham as the Flagship Brewery in 1995 where it established a five barrel kit brewing up to 100 barrels a week. All the ales have nautical themed names to gel with the surroundings in which it is brewed.

Featured Beers

Pieces of Eight ABV 3.8% - AWARD WINNING ALE !! KENTS BEST BEER !

Friggin in the Riggin ABV 4.7%

Nelson's Blood ABV 6.0%

Cathedral Ales is based at The Green Dragon, in Broadgate.
We have Lincoln's first Micro Brewery with Brewery Bar together with a sensational Lounge Bar & Restaurant.

We are a small independent brewery located in Kent specialising in short-run and custom beers. Our commitment to quality and taste is of paramount importance enabling you to enjoy a fine selection of beers and lagers.

The West Berkshire Brewery was established in 1995 by Dave and Helen Maggs in a converted stable block which was formerly part of the old Frilsham Brickworks, at the rear of the Potkiln pub. The original brew plant was a small 5-barrel plant (A brewing barrel is 36 gallons, or 4 firkins that go to the pub) and the first brew was on the 25th of August that year.

The Dark Star Brewing Company was born in 1994 in the cellar of The Evening Star Pub, in Brighton. With a brew plant only marginally bigger than an enthusiastic home-brew kit the characteristic style of hoppy beers was developed and tried out on the willing guinea pigs at the bar.

Within a few hard working years it was obvious that the brewery could not keep up with the growing thirst of the Evening Star's drinkers, yet alone the demand for its beers from other local pubs and beer festivals.

Salopian Brewery was established at The Old Dairy on the outskirts of mediaeval Shrewsbury in 1995. Since then the brewery has become synonymous with the production of top quality consistent beers.

The brewery has had to increase capacity twice to keep up with demand, with production now topping 80 barrels a week.

The brewery has strong ties with it's broad customer base and ensures that products are supplied in optimum condition, are easy to work with, and above all, popular with customers.

Thatchers has made fine cider in Somerset for over 100 years. Crafted using freshly pressed English apples, many of our traditional ciders are based on authentic recipes and matured in oak. Today these complement the new, refreshingly different drinks in Thatchers' award winning range.

The vineyards were established by the Barnes family in 1969. Starting with one acre the vineyards has grown to 22 acres with nine varieties of grapes grown. Set on a gentle south facing slope in a shallow sheltered valley, ideal conditions for vines.

Alongside our wine making we also produce Strong Kentish Ciders and Farm Pressed Apple Juice, made from the juice of locally grown culinary and dessert apples.

Thanet's only brewery!! A family run craft brewery producing top quality real ale for the people of East Kent and beyond. From the shop purchase Bottle Gadds' ""Dogbolter"" and bottled Gadds' ""No 3"".